不鏽鋼除臭皂

After chopping garlic and onions, just a quick rub with this stainless steel stone under cold water completely got rid of the smell on my hands—way better than scrubbing with regular soap.

I picked up a few kitchen smells after chopping garlic and onions, and this stainless steel bar really cut the odor when I rubbed it under cold water. It’s a simple process, but I wish it worked a bit faster for stronger scents like fish. Still, it’s a handy tool to have by the sink.

I was skeptical, but rubbing this stainless steel stone under cold water really does neutralize onion and fish smells from my hands. It's a bit small for the price, but it definitely works for its intended purpose in the kitchen.